Dietician Komal Jethmalani provides expert help.
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The television actor reveals why she switched to veganism and explains how it has changed the way she looks at food now.
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Your jaws will drop when you see television actor Ridhima Pandit on FHM Fantasy's cover.
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In 2020, after the outbreak of the Covid-19 pandemic, several five-star hotel chains commenced home delivery of food as a lot of people preferred to stay indoors. A year later, as the Covid situation worsens, such hotels are going the extra mile to cater for the gastronomical needs of their customers. With health, nutrition, and immunity occupying the mind spaces, these hotels are crafting menus that are not only high on health quotient, but also have food capable of improving the mood. The move, they hope, would help them get more customers as prices are also competitive.
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The $50-bn foods major will ride piggyback on Cadbury's strong brand equity.
Dietician Komal Jethmalani provides the right answer.
Dietician Komal Jethmalani provides expert help.
This festive season, put on your apron and whip up exquisite, progressive desserts, MasterChef-style.
In India, as elsewhere, veganism has spawned an industry of plant-based products such as tofu, tempeh, peanut curd, cashew cheese, almond butter, flax eggs, sauerkraut, seitan, mock meats, apple honey, vegan chocolates, nutritional yeast and plant-based milks. There are vegan cafs and restaurants such as About Vegan (Jaipur), Bodhi Greens (Dharamsala), Carrots (Bengaluru), Earthlings (Mumbai) and Elysian Delights (Gurugram), vegan cooking classes, vegan tours, vegan conferences and vegan e-tailers such as vegandukan.com and veganmall.in. "Plant-based milks such as soy milk, almond milk and oat milk have made promising inroads with Indian consumers. "Estimated at $21 million vs the animal-derived dairy industry at $140 billion, plant-based dairy in India is projected to grow at a CAGR of 20.7 per cent to reach $63.9 million by 2024," write Dhruvi Narsaria and Rajyalakshmi in their 2020 report, "Insights on plant-based milk category in India", published by the Good Food Institute India and Ipsos India.
A temporary museum dedicated to all things ice cream has opened up in New York.
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Babu R was trapped in a mountain gorge without food or water for two days till the Indian Army rescued him in a daring mission.
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Rediff reader Souvik Mukherjee tells us how to make Milk Cake at home!
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Anita Aikara/Rediff.com gives us a glimpse of her delightful gastronomical adventure in Delhi.
Let us see what her Instagram feed says about her
The beauty of foreplay lies in its nature of being unpredictable, the more you indulge in it, the better it gets, advises Divya Sethi, sexual wellness expert at Domina by Pee Safe, a feminine hygiene brand.
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The Bombay high court on Wednesday refused to issue orders for registration of a first information report against Bharatiya Janata Party MP Sujay Vikhe Patil over allegations that he had illegally procured a large consignment of Remdesivir drug for his constituency Ahmednagar to improve his political image.
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